FAO Table of Nutritive Factors

http://www.fao.org/es/ess/xxx_p.asp

[commodity] [calories/100 grammes] [protein mg/gramme] [fat mg/gramme]
ALFALFA MEAL 265 305 20
ALMONDS SHELLED 589 200 522
APPLES 48 1 3
APRICOTS 45 13 4
AVOCADOS 119 15 113
BACON PIGS 362 131 341
BANANAS 60 7 3
BARLEY 332 120 18
BARLEY FLOUR AND GRITS 343 92 17
BARLEY PEARL 346 90 14
BEANS DRY 341 221 17
BEANS GREEN 50 30 4
BEEF BONLESS 150 185 79
......

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